PREMEZCLAS S.A., was created in December of 1998, from the need of multinational companies and sugar refineries to “maquilar” or co-manufacture their products with third party and thus diminishing operational costs obtaining competitive advantages. In that year, work began with Nabisco Royal INC., manufacturing colored sugar with destination to Peru, also offering customs brokerage, logistics and land transportation of containers to the port of Buenaventura.
In 2001 we produced gelatin dessert mixtures for Nabisco Chile and other mixtures for La Cabaña (sugar mill and refinery), with an average of 750 tons/month or 30 containers.
In 2002, we introduced our products to the sugar, bakery and beverages sectors. During the same year our facilities were conditioned for the processing of different powdered mixtures, liquid caramel packed in sachets and bottles, cakes and ice cream for Kraft markets in Peru and Ecuador.